Ceremonial Matcha is the highest grade matcha, accounting for less than 5% of the total matcha production. It is processed only with young buds, has a bright green color, and has the finest particles of all matcha types. The taste and aroma are not strong, and it is soft, so you can drink it mixed in water without any burden, and you can feel the freshness of green tea.

Matcha contains more plant-based compounds called polyphenols than green tea. Polyphenols are powerful antioxidants that prevent cardiovascular disease and protect the body from cancer. It also helps relieve stress. It also has excellent effects in controlling blood sugar and blood pressure and preventing aging.